Heavy-Duty Kitchen Poultry Shears | 3Cr13 Stainless Steel Micro-Serrated Blades | Spring-Loaded Anti-Slip Grip | 25.5 cm, 158 g | Silver

Cut through poultry bones, cartilage, and tough meat faster with heavy-duty kitchen shears built for control, comfort, and clean cuts.

About the product:
These heavy-duty kitchen shears are designed for demanding meal prep—ideal for breaking down chicken, trimming ribs, and cutting through cartilage. They feature high-carbon 3Cr13 stainless steel blades, a micro-serrated edge for grip, and spring-loaded, non-slip handles to help reduce hand fatigue.

Benefits:

• Micro-serrated edge helps “bite” into slippery foods (fish/meat) for steadier, more accurate cuts
• Spring-loaded, ergonomic handles support longer prep sessions with less strain
• High-carbon 3Cr13 stainless steel is designed for edge retention and corrosion resistance

 Specifications:

• Product type: Heavy-duty kitchen/poultry shears
• Blade material: High-carbon 3Cr13 stainless steel
• Edge: Micro-serrated
• Handle: Spring-loaded, anti-slip ergonomic grip
• Length: 25.5 cm
• Weight: 158 g
• Color: Silver

Use tip:
For the cleanest cut through bone or joints, open the shears wide, position at the joint line, and make one firm cut. Wash and dry immediately after use to help prevent spotting and keep the edge in top shape.

Add these heavy-duty kitchen shears to your prep routine and make tough cutting jobs quicker and more comfortable.